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Due Torri participates in the webinar ‘Strategies and technologies for optimising the supply chain in food and beverage’

The Webinar “Strategies and Technologies to Optimise the Supply Chain in Food & Beverage ’ will be held on 21 and 22 October 2020 and is organised by Logistica Efficiente. The webinar is entirely dedicated to services, equipment and technological innovations for Supply Chain Management in the Food & Beverage sector. It will be an opportunity to learn about new levers to improve logistics movements in this sector, towards a distribution logistics that guarantees traceability, delivery accuracy, seasonality of flows and consumer protection. E-commerce is registering exponential growth volumes, the development of this type of commerce is dictating a change in the entire production, storage and logistics chain: a more articulated distribution network, new warehouses managed by advanced software, new distribution infrastructures towards greater savings in storage and transport costs and greater control over the availability of goods.

On 22 October at 10.00 a.m. there will be a talk by Due Torri in which Andrea Franceschelli, Managing Director of Due Torri, will talk about the evolution of distribution channels in 2020, will make an analysis of future scenarios in the various product sectors, and will delve into new needs. Hints and ideas will be provided to better manage warehouse and distribution logistics for companies in the Food & Beverage sector that have an e-commerce.

INTERVENTION:

OUTSOURCING LOGISTICS AS A COMPETITIVE ADVANTAGE – The evolution of distribution models in Food & Beverage companies

AGENDA:

  • Market: how it has changed and forecasts
  • 3 Distribution models: how have the needs of Food & Beverage companies changed and how is the logistics provider adapting?
  • Logistics outsourcing as a competitive advantage
  • Case study: Coffee sector

We look forward to seeing you online on 22 October. To take part in the webinar, simply register here:

HTTPS://WWW.LOGISTICAEFFICIENTE.IT/EVENT/STRATEGIES-TECHNOLOGIES-FOR-OPTIMISING-SUPPLY-CHAIN-FOOD-BEVERAGE-OCTOBER-2020.HTML

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